Blog – Page 19 – Chile Prunes Association

21 Jul

Spaghetti with prunes

October 20, 2025
By Chile Prunes
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Step-by-Step Preparation 1. Prepare the bases Sauté the vegetables: heat a little olive oil in a large frying pan. Sa...

21 Jul

News

Phytosanitary program 2022/2023

July 21, 2022
By prunes
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This phytosanitary program was developed by the technical committee of Chileprunes A.G. (Association of Processors and Exporters of pru...

11 Jul

News

Check out our Newsletter, Chileprunes Magazine n°8, where you will find important news about the prunes

July 26, 2022
By Chile Prunes
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10 Jul

News

Benefit to the muscles, another reason that allows prunes to be on the podium of superfoods

July 10, 2022
By Chile Prunes
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Research and discoveries added in the last 15 years to the convenience of a fruit that should be part of the diet of any person, at any...

06 Jul

Desserts, Recipes

Pflaumen Streuselkuchen

July 6, 2022
By Chile Prunes
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27 Jun

News

The United States and Europe were consolidated as the main destinations for Chilean prunes

June 28, 2022
By Chile Prunes
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As of the first quarter of 2022, Mexico and Brazil are also seen as relevant, while a strong drop in Russia is perceived as a result of...

12 Jun

News

The 2022 prunes harvest in Chile closed with good volumes and quality

June 28, 2022
By Chile Prunes
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Pedro Acuña, executive director of Chileprunes, states that of the total prunes production, more than 70 thousand metric tons were avai...

01 Jun

News

A positive season 2022/2023 is coming

June 1, 2022
By Chile Prunes
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José Tomás Quezada's view of the prunes market, after his experience as moderator at the Congress in Dubai. In mid-Ma...

21 Apr

Main dishes, Recipes

Spinach roll stuffed with cheese, sweet ham, and prunes

October 20, 2025
By Chile Prunes
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For the roll (spinach base): Spinach (fresh or frozen): 500 grams Large eggs: 3 Wheat flour (or cornstarch): 2 tablespoons ...

21 Apr

Main dishes, Recipes

Pork ribs stewed with prunes

October 20, 2025
By Chile Prunes
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Preparation Sear and set aside the pork Generously season the pork ribs with salt and pepper. In a large casserole dish ...