1 taza de ciruelas secas descarozadas, trozadas y cocidas.
1 taza de nueces picadas.
For the cover
1/2 taza de mantequilla, en 1 trozo.
1/3 taza de crema de leche.
1 cucharadita de extracto de vainilla.
1/2 cucharadita de polvos de hornear.
3/4 taza de azúcar.
Preparation
In a large bowl, mix the first six ingredients. Add oil, eggs, cream and vanilla, mix well. Stir in plums and walnuts. Pour the mixture into a large, unmantling baking dish.
Bake at 350oF (175oC) for 45 minutes. Meanwhile, mix all the ingredients for the cover in a frying pan. Bring to the boil and boil for 2 minutes. Allow to cool.