Main dishes – Page 3 – Chile Prunes Association

23 Sep

Ingredients 1 serving 1 little mixture of arugula and canons 1 golden yellow apple 6 prune raisins 1 piece Brie cheese 2 tables...

21 Jul

Wash and clean the duck thoroughly and let drain in water with a little vinegar for about two hours. Then dry, season and rub wit...

21 Jul

Clean and chop the turkey breast into thick fillets. Brown the meat in a frying pan with a little oil, then remove. Brown t...

19 Jul

Put a little oil in a frying pan and once hot seal the chicken cubes. When golden, take a skewer stick and place a piece of chick...

16 Jun

Cook the fresh spinach paste in boiling water with salt (cooked before packaged dried pasta). Fresh pasta should be stored in the...